1720 FENNELL ST., MAITLAND, FL 32751 | 321.444.6331
*items may change based on availability
Soup of the day-4Ask your server about our soup!
Choice of seasoned ground beef OR blackened chicken atop of crispy Corn chips, house made guacamole, salsa, queso, lemon-parsley sour cream & green onions.
Jumbo Chicken Wings
Seven-extra-large juicy wings served grilled or crispy-coated with your choice of sauce.
Buffalo (Mild or hot) | Teriyaki | Mango Habanero | Sweet Barbecue | Garlic-Parmesan
*Ahi Tuna with Avocado
Diced tuna poke tossed with dark sesame oil, soy sauce and scallion, stacked on crispy wontons with wasabi & sriracha emulsion.
Buffalo Chicken Dip
Grilled chicken in a creamy buffalo dip, gorgonzola cheese, Corn chips, celery sticks & carrots.
Loaded Homemade Fries
Our signature fries topped with melted Vermont cheddar cheese, bacon bits, pickled red onion, smoked ketchup, scallions & parsley-lemon sour cream
Spring Rolls (2)
Stuffed with seasoned pork & cabbage, served with a side of teriyaki sauce.
*Seared Salmon Salad
Fresh salmon on top of spring mix & arugula, fresh orange sections, gorgonzola cheese, toasted pecans, red onion & dried cranberries. Drizzled with a Dijon vinaigrette.
Chef Adrian's Classic Caesar Salad*
Crisp romaine leaves, authentic Caesar dressing, buttered croutons & parmesan cheese.
Add Chicken: 5.5. Shrimp: 6.5. Salmon: 7.5. Black Angus Burger: 8.
Black'n Bleu Salad
Mixed greens, blackened chicken & shrimp, roasted corn & herbed tomatoes, grilled red onions, dill cucumber slaw & cheddar tortilla.tossed in a chunky blue cheese dressing.
Adrian's House Salad
Mixed greens, cucumber, tomato, onion, feta cheese, croutons & your choice of dressing.
Garlic Parmesan | Bleu Cheese | Ranch | Dijon Vinaigrette | Balsamic EVOO
Rob's Ribs-House Smoked St. Louis Style-
Half rack 13Full rack 26
Served with chipotle potato salad, coleslaw & barbecue sauce.
Blackened Salmon Tacos (3)*
Three flour tortillas stuffed with black bean corn salsa, cilantro cream cheese aioli, fresh avocado & cilantro.
Warm flatbread topped with homemade basil pesto, spinach, tomatoes, red onions, green bell peppers & provolone.
Thinly sliced tenderloin tips OR seasoned chicken, grilled onions, provolone & house queso, all on a grilled amoroso hoagie roll. served with cajun fries.
Lemon zesty breaded, pand-fried chicken breast, brown butter vinaigrette lemon-fragrant arugula & warm potato salad.
Fried OR grilled chicken breast with yellow and sharp cheddar cheeses. Served with a side of guac, sour cream, pico, bacon & ranch.
*Charred Grilled Vermont Cheddar Steak Burger
8oz black angus beef burger, grilled your way with romaine, tomato, onion and pickle Served with fredster fries.
Add Bacon: 2.
Shrimp Scampi Flatbread
Warm flatbread topped with a light schmear of marinara sauce, shredded mozzarella and feta, smothered with a butter-lemon shrimp scampi.
Old Fashioned Cuban Sandwich
House smoked pork shoulder, tavern ham, kosher pickle & yellow mustard. Served with black beans & onion-jalapeño relish.
Adrian's Duck Sandwich
House-Smoked duck, pressed on French bread with brie cheese & caramelized onions. accompanied by a side Caesar salad.
Brie ‘n Apples
Toasted French bread, red delicious apples, brie cheese, topped with sliced strawberries, toasted almonds & grapes.
Served with chipotle potato salad, coleslaw, and barbecue sauce.
Fresh salmon on top of spring mix and arugula, fresh orange sections, gorgonzola cheese, toasted pecans, red onion, and dried cranberries. Drizzled with a Dijon vinaigrette.
Thinly sliced tenderloin tips OR seasoned chicken, grilled onions, provolone & house queso, all on a griddled amoroso hoagie roll. served with Cajun fries.
*Charr-Grilled Vermont Cheddar Steak Burger
8oz ground Black Angus beef, grilled your way with romaine, tomato, onion & pickle. Served with Fredster French fries.
Add: Bacon ~ 2
Smoked duck meat pressed on French bread with brie cheese & caramelized onions. served with a side Caesar salad.
Black ‘n Bleu Salad
Mixed greens, blackened chicken & shrimp, roasted corn and herbed tomatoes, grilled red onions, dill cucumber slaw, and cheddar tortilla, tossed in a chunky blue cheese dressing.
Jumbo Chicken Wings (5)
extra-large juicy wings served naked, crispy coated, OR smoked with your sauce of choice:Buffalo (Mild or Hot)
Diced tuna poke tossed with dark sesame oil, soy sauce and scallion, stacked on crispy wontons with wasabi and sriracha emulsion.
Warm flatbread topped with homemade basil pesto, spinach, tomatoes, red onions, green bell peppers & provolone. Accompanied by Adrian’s house salad.
*Blackened Salmon Tacos (2)
Two flour tortillas stuffed with black bean corn salsa, cilantro cream cheese aioli, fresh avocado and cilantro.
House-smoked pork shoulder, tavern ham, kosher pickle, and yellow mustard. Served with black beans & onion-jalapeño relish.
*Chef Adrian’s Classic Caesar Salad
Crisp romaine leaves, authentic Caesar dressing, buttered croutons & parmesan cheese.Add: Chicken ~ 5.5. Shrimp ~ 6.5. *Salmon ~ 7.5. Black Angus Burger ~ 8.
Adrian’s House Salad
Mixed greens, cucumber, tomato, onion, feta cheese, croutons, and your choice of dressing. Garlic Parmesan Ranch Balsamic EVOO Bleu Cheese Dijon Vinaigrette Cobb
Fredster French Fries
Sweet Potato Fries
Parmesan Truffle Fries
Chipotle Chili Potato Salad
Lunch Specials that'll wake you dance in your seat!-Pick any two for $8.00~
½ Sandwiches-Fredster's Philly-Pressed Duck-Cuban
Soup du Jour-Ask your server about our soup special!
½ Salads-Adrian's House Salad-Caesar Salad
Soulful Sides-Your choice of soulful side(s) *(truffle sides +1)
MANAGEMENT RESERVES THE RIGHT TO REFUSE SERVICE TO ANYONE.
AN AUTOMATIC 20% GRATUITY WILL BE ADDED TO ALL CHECKS OF PARTIES OF 8 OR MORE.
*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OR FOOD-BORNE ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Ground Pork Cooked With Fresh Ginger, Garlic, Soy Sauce & Sesame Oil All Wrapped In An Eggroll With Freshly Cooked Seasoned Cabbage And Carrots
Beer Battered Mushrooms
Portabella Mushrooms, Curry Beer Battered & Deep-Fried, Served With Ranch Dressing
Toasted French Bread Topped With Diced Tomatoes, Fresh Herbs, Feta Cheese & A Balsamic Glaze Drizzle
3oz Sesame Seared Tuna, Wasabi, Sesame Soy, Siracha Mayo
Shrimp & Bacon Tacos (2)
Grilled Shrimp, bacon bits, blue cheese crumbles, shaved romaine, pico de gallo
White Chocolate Cranberry Bread Pudding
Drizzled with a sweet orange cream sauce, garnished with fresh berries.
Rich, thick and creamy chocolate mousse, sprinkled with white chocolate and garnished with a double chocolate chip cookie.
Ask your server what Chef Nathan has prepared for this delicious, limited dessert.
Kahlua Espresso Martini
Vodka (or vanilla vodka), crème de cacao, espresso concentrate.
Jamesons Trish whiskey, coffee, homemade whipped cream, garnished with brown sugar.
Bitter Italian amaro. Great for digestion.
Enchanting single-barrel apple brandy.
Sweet, soft, and enveloping. A true espresso coffee liquor.
All selections come with one side.
Add bacon: 1
Grilled Cheese Sandwich
Cheese or Pepperoni Pizza
Crispy fried chicken breast served with ranch dressing.
Add Chicken: 2
Small Garden Salad with cucumbers, tomato, romaine lettuceButtered BroccoliFrench FriesFresh Fruit
Sweet / Unsweet Tea
Milk / Chocolate Milk
Coke, Diet Coke, Sprite, Ginger ale
Special Hops I.P.A., Cat Shot Lager
Sassy Kassie – Pink Lemonade Vodka, Homemade Sour, Splash Raspberry, Splash CranberryFennell Street’s Good Vibrations – Vanilla Vodka, Homemade Sour, Pineapple Juice, Splash Strawberry, Soda Water The Morgan – Tito’s Vodka, Strawberries, Diet Tonic Purple Haze – Grape Vodka, Homemade Sour, SpriteThe Bureau – Blueberry Moonshine, Homemade Sour, Topped with Ginger BeerRaspberry Dancing Rita – Reposado Tequila, Raspberry Monin, Fresh Lime Juice Garnish Raspberries & Lime Wedge .
The Glass is Always Greener - Vodka, Midori, Pineapple, Lime, Tropical Red BullTommy's Margarita - Blanco Tequila, Lime, AgavePineapple Margarita - Blanco Tequila, Pineapple, Lime, Agave (add Jalapeno for a bite)Old Fashioned - Bourbon, Simple Syrup, Bitters, Ghost IcePaloma - Lunazul Blanco Tequila, Fresh Lime Juice, Grapefruit Sparking SodaThe 414 – Bacardi Gold, Domaine De Canton, Fresh Lime Juice, topped with Ginger BeerSmoke on the Water – Mezcal, Cassis, Agave, Lime Juice, Muddled Blueberries & Blackberries.Rittenhouse Rye Manhattan – Rittenhouse Rye, Sweet Vermouth, Bitters, Garnished with Bordeaux Cherry Funky Band – Spiced Rum, Domaine De Canton, Passion Fruit Monin, Fresh Lime Juice, Ginger BeerSilvery Moon – Domaine De Canton, Silver Rum, Fresh Mint.
The 1720 – Michter’s Small Batch Bourbon, All-Natural Small Batch Scrappy’s Orange Bitters, Splash Bordeaux Cherry Juice.
Lemon Drop Martini - Vodka, Lemon, Simple Syrup, Triple Sec, Lemon TwistCosmopolitan Martini - Vodka, Lime, Triple Sec, Cranberry Juice, Orange ZestDirty Martini - Vodka, Olive Juice, Olives or Blue Cheese StuffedMartini - Gin or Vodka, Dry Vermouth, Lemon Zest or OlivesCall or Premium Martini's for an additional chargeThe Keller Road – Vodka, Triple Sec, Pomegranate Syrup, Cranberry Juice, Splash of fresh Lime Juice.Exit 90B – Vanilla Vodka, Dark Chocolate Liquor, Splash Simple, Garnish White Chocolate Ganache The “Manntini” – Tanqueray Gin, Manifest Florida Botanical Gin, Splash Homemade Sour, All-Natural Small Batch Scrappy’s Orange Bitters, Garnish Orange TwistKahlua Espresso Martini – Kahlua, Vodka or Vanilla Vodka, Espresso
Vodka – Drakes Organic, GF, V, NON-GMO Rum – Caribbean Rum Tequila – Luna Azul (Blanco & Reposado) Gin – Bombay Bourbon - Evans Williams
Bourbon WhiskeyJack Daniels, Jack Apple – 10, Jack Fire--10Old Forester KY BRB – 15Woodford Reserve – 12 Maker’s Mark – 11 Fireball – 8Michter’s Small Batch KY BRB – 15Skrew Ball PB Whiskey – 10Elijah Craig – 13 Jameson - 13Crown Royal, Crown Apple – 12 Canadian Club – 10 Wild Turkey – 10Dalmore 14yr – 18 Basil Hayden – 16 Basil Hayden Dark Rye – 16
RumCaptain Morgan – 10 Brugal Anejo – 12Bacardi Silver, Gold or Limón– 10 Malibu Coconut – 10
Below Cocktails-8The Glass is Always Greener, Tommy Margarita, Old Fashioned, Funky Band, Polama
All other Spirits, Beer, and Wine are $2.00 off during Happy Hour
Pinot Grigio, Impero Collection, Abruzzo, Italy - 9 / 27Golden yellow, brilliant color with a light bouquet, dry distinct, full harmonious and flavorsome
Pinot Grigio, Cá Montebello, Cigognola, Italy - 11 / 33Bright aroma reminiscent of peach and apple
Chardonnay, Dante, Oakville California - 9 / 27Bright with flavors of Asian Pear, Brown Sugar, Mandarin Oranges, and Lemon Custard
Chardonnay, Novellum, France - 11 /33Dry, full-bodied, rich, and satiny, flavors of stone fruit, honeyed apricot, citrus zest, and lemon
Sauvignon Blanc, Sting Ray, Marlborough, NZ - 9 /27Passion fruit, white peach, and gooseberry
Sauvignon Blanc, Misty Cove, New Zealand - 10 /30Bouquet of gooseberry and a splash of summer fruit
Moscato, Cá Montebello, Lombardy, Italy - 10 /30Slightly effervescent, fragrant floral aromas marked with apricot and peach blossoms
Rosé, Gerberas Garnacha, Spain - 9 /27Fresh & fruity dry rose, with hints of floral & spice
Semi-dry Resiling, Fulkerson Estates, Finger Lakes, NY - 9 / 27Flowery backed by crisp apple and tropical fruits
Blanc de Blanc Brut, Simonet, France - 10 /30Velvety with crisp persistent bubbles with bright acidity and notes of orchid fruit
Zardetto Prosecco, Veneto Italy - 11/33Fresh aromas of cherry and red currant with a crisp refreshing finish
Las Monteros, Rose Brut, Spain - 9 / 27Mid flavors of orange and pink grapefruit finish
Pinot noir, Cuvee Rudel, France - 10 /30Garnet red, Bright cherry, and blueberry, low minerality offers a smooth finish
Red blend, Elizabeth Rose, Chockablock Napa Valley, CA - 15 /45Medium body fruit forward wine, elegant tannins
Malbec, Catena Vista Flores, Zapata, Argentina - 11 /33notes of blackberry and blueberry, light tannins, balanced acidity, and full body
Cabernet Sauvignon, Blackburn, Paso Robles, CA - 10 /30Cinnamon and dried cranberry, creamy strawberry shortcake with a touch of cumin, soft finish
Cabernet Sauvignon, Slingshot, North Coast, CA - 13 /39Dark chocolate, blueberry, and plum
Super Tuscan blend, Aia Vecchia, Laguna Tuscany, Italy - 12 /36Plum, ripe cherries, wild berries, and a hint of spice
Merlot, Villa D' Adigg, Veneto, Italy - 9 / 27Mellow Dense Palate, light nuances of coffee, and black currant